Amagaki Semi-Dried
Semi-Dried Sweet Persimmon
Cultivated in Japan's top persimmon-producing region, known for growing the most delicious persimmons, these fruits are grown without herbicides and with a focus on enriching the soil. Each persimmon is carefully pruned to ensure it receives ample sunlight, resulting in the highest quality fruit. Processed products like Anpo persimmons are made without additives, making them safe for everyone, from children to the elderly, to enjoy.
Processed products like Anpo persimmons are made without additives, making them safe for everyone, from children to the elderly, to enjoy.
Spotlight the Maker
Nishiokanouen
Located in Tokushima Prefecture, Nishioka Farm is dedicated to cultivating and selling premium citrus fruits. They specialize in rare and high-quality citrus varieties, along with their processed products, ensuring a commitment to excellence in every item they offer.
Producing area
奈良県 | Nara
Nara Prefecture served as an ancient capital of Japan and is a treasure trove of historic temples and shrines, many designated as World Heritage Sites. At Nara Park, deer roam freely against the backdrop of Todai-ji Temple’s Great Buddha and Kōfuku-ji’s five-story pagoda, reflecting a legacy of Buddhist culture dating back to the Nara period.
